1 1/4 cup flour
2/3 cup sugar
1/3 cup baking cocoa
1/4 packed brown sugar
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup cold butter
2 eggs
TOPPING:
1 package (7oz) coconut
1 can sweetened condensed milk
2 cups semi sweet chocolate chips
1/2 cup creamy peanut butter
In large mixing bowl, combine the first six ingredients. Cut in butter until mixture is crumbly. Add eggs; mix well. Spread into greased 9x13.
Bake 350 for 8 min. Sprinkle with coconut over crust; drizzle with canned milk. Bake 20-25 minutes or longer just until lightly browned. In a heavy sauce pan or microwave melt chocolate chips and peanut butter; stir until smooth. Spread over top. Cool. cut into bars.
No comments:
Post a Comment