3/4c butter, melted
1 1/2c. milk scalded
1 TB. salt
1/4c. instant potatoes (or a cup or so leftover mashed potatoes)
Mix ingredients in large bowl and cool.
2 c. cold water
Mix together and add to other COOLED ingredients.
Add 2 TB. Instant yeast
add flour - 4 cups and stir until smooth
4 + more cups gradually
Turn out on floured surface and continue adding flour and kneading until dough is smooth with air bubbles (about 6 mins.) (If using a mixer just gradually add flour to get a soft dough and mix for about 12 minutes total.)
Let rise about 1 hour until double.
Shape in rolls or bread and raise again.
Bake Bread: 375 25 mins
Rolls: 400 12 mins
These make delicious cinnamon rolls.