Wednesday, November 5, 2008

Cheesy Delicious French Dip by ErockN

Bag of hogi rolls
Lots of sliced roast beef
Provolone cheese
Ah Jews sauce for dipping

A little butter on the bread never hurt a dang soul
Pile the roast beef on
A slice of cheese

Prepare Ah Jews! according to instructions. That means read the pack. I know. Lame.

Broil in the oven open face
Don't let 'em burn

DIP Chomp DIP Chomp Slurp Repeat
Danni and I eat these by the pound with the fam.



Katrina said...

those are some super technical directions erock.

AdaMandy said...

That sounds really good especially since its getting so freakin cold way to fast.