Wednesday, February 4, 2009

Stuffed French Toast

I got this recipe off a Bed and Breakfast website ( It has wonderful breakfast ideas!

1 loaf of day old french bread - Sliced thick. Make a pocket in the side.
6-8 oz. cream cheese mixed with a few TB. of favorite jam
Smear about a tsp. of the cream cheese into the pocket and set aside.

6 eggs
1/2 c. milk or cream
1/4 c. pancake mix
1 tsp. vanilla
1 tsp. cinnamon
Mix well - cook slowly.
Serve with fruit sauce or syrup.

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